in honor of our nation's fallen service men and women - a whole pig!
nothing says, "thanks for taking one for the team!" like roasting a whole pig. so, this weekend in honor of memorial day we're doing just that. i'm picking up the 150 lb. porker later today and marinating it overnight in a cuban-style mojo. we'll be roasting it tomorrow over charcoal in a homemade cinder block/rebar/fence contraption.